Grandpa's Roast

Total Time: 10 hrs 30 mins Preparation Time: 30 mins Cook Time: 10 hrs

Ingredients

• Servings: 8
• 3 -5 lbs chuck roast or 3 -5 lbs rump roast
• 12 potatoes
• 12 carrots
• 4 onions
• 40 ounces ketchup
• 4 cups water (estimated)
• 2 tablespoons flour

Recipe

• 1 place roast in roaster or crockpot.
• 2 add quartered potatoes, carrots peeled and cut into chunks and peeled and quartered onions.
• 3 mix ketchup with 20 ounces of water and cover roast.
• 4 add water if needed.
• 5 cook at 350 degrees until roast is falling apart or in crockpot on low for 4 hours or on high for 8 to 10. i always prefer to roast on low for longer.
• 6 remove meat and veggies to a plate and thicken juices with flour mixed into a bit of water in a seperate pan over medium heat.