Hawaiian Salad

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 8
• 1 (8 ounce) can pineapple slices, drained
• 8 slices smoked ham or 8 slices cooked ham
• 1 small pickle, diced
• 1 tart apple, diced
• 2 cold cooked potatoes, diced
• 1 cooked carrot, then diced
• 1/2 cup sour cream
• 1/2 cup mayonnaise
• 1 dash salt
• 1 dash black pepper
• 1 tablespoon lemon juice
• lettuce, garnish

Recipe

• 1 for hawaiian salad, cut pickle, sliced pineapple, apple, potatoes and carrot into small cubes.
• 2 combine sour cream and mayonnaise.
• 3 season to taste with salt, pepper and lemon juice.
• 4 add pickle, sliced pineapple, apple, potatoes, carrots and to mayonnaise mixture.
• 5 place a generous spoonful of salad on each ham slice.
• 6 roll up.
• 7 place on a lettuce lined serving dish.