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Sunday, May 31, 2015

Easy Vegetable Fritters

Total Time: 40 mins Preparation Time: 25 mins Cook Time: 15 mins

Ingredients

  • 4 potatoes (grated)
  • 2 carrots (gated)
  • 1 zucchini (grated)
  • 1/2 onion (grated)
  • 2 eggs (lightly beaten)
  • 1 teaspoon garlic
  • 1 tlbsp fresh herb (eg parsley, dill, rosmary ect, chopped finely)
  • 1/2 cup flour
  • 1/2 cup milk
  • 1 tablespoon oil

Recipe

  • 1 place potatoe, carrot, zucchini and onion in a bowl and combine.
  • 2 place eggs, garlic, herbs, flour and milk in a seperate bowl and whisk until smooth. pour egg mixture into vegie mix to combine.
  • 3 heat oil in a frypan over a medium heat. dollop 2-3 talbespoons of mixture into pan, flatten slightly and cook for 2 mins on each side or until cooked and golden. drain on a paper towel before serving.

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