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Saturday, May 30, 2015

Fantastic Vegetable Casserole

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

  • Servings: 6
  • 2 cups broccoli florets
  • 1 1/2 cups carrots, sliced
  • 1 cup mayonnaise
  • 1 cup cheddar cheese, shredded
  • 4 drops tabasco sauce
  • 1 1/2 cups zucchini, sliced
  • 1 cup celery, sliced
  • 1/2 cup green pepper, diced
  • 1/2 cup onion, chopped
  • 1 tablespoon fresh parsley, minced
  • 1 tablespoon fresh basil, minced
  • 3 tablespoons butter or 3 tablespoons margarine
  • 12 squares saltine crackers, crushed
  • 1/3 cup parmesan cheese, grated

Recipe

  • 1 steam broccoli and carrots in a steamer or a large saucepan with a steamer insert, until crisp-tender. drain and set aside.
  • 2 in a large bowl, mix together mayonnaise, cheddar cheese, tabasco sauce and green pepper. add broccoli and carrots and remaining vegetables. mix in parsley and basil, stirring gently to mix. spoon into a greased 2 quart baking dish.
  • 3 melt butter in a small saucepan. add crushed crackers and stir until browned. remove from heat and stir in parmesan cheese. sprinkle over vegetables and bake, uncovered at 350° f for 30-40 minutes.

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