Ingredients
- Servings: 12
- 1 pint strawberry, washed and dried
- 1 (14 ounce) melting chocolate
Recipe
- 1 wash and dry strawberries leaving top on.
- 2 melt chocoate in a double broiler.
- 3 dip strawberries holding top and cover as much as possible.
- 4 dry on wax papaer lined cookie sheet, when almost dry, take piece.
- 5 of dental floss and run through top to look like carrot -- dry completely.
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