Fresh And Easy Tomato Sauce

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• 3 (12 ounce) cans crushed tomatoes
• extra virgin olive oil
• 1 medium yellow onion
• sea salt
• 2 bay leaves
• 2 garlic cloves
• 1 celery rib
• 1 carrot

Recipe

• 1 heat stock pot on med-low. add some evoo to lightly lightly lightly coat the pan. more so you can saute your veggies.
• 2 cut your veggies and add them as you go along but add the garlic last so it does not burn.
• 3 add salt to your veggies for flavor and to get them working faster.
• 4 add your cans of crushed tomatoes and bay leaves.
• 5 let this mixture cook for an hour, remove your bay leaves and your sauce is ready to serve.
• 6 you can use the sauce you need for your meal tonight and freeze the rest for later. that is why the servings are all crazy and i'm sorry if you can't monitor exactly what you are eating because of it.