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Monday, June 8, 2015

French Vegetable Soup

Total Time: 6 hrs 10 mins Preparation Time: 10 mins Cook Time: 6 hrs

Ingredients

  • Servings: 8
  • 2 quarts chicken broth
  • 1 (14 ounce) can diced tomatoes
  • 1 lb lean veal, cubed
  • 1 1/2 cups peeled cubed potatoes
  • 1 cup cut green beans
  • 1 cup cauliflower floret
  • 1/2 cup chopped onion
  • 1/2 cup sliced celery
  • 1/2 cup chopped carrot
  • 1 teaspoon dried thyme
  • 1/2 teaspoon dried savory
  • 1 cup small broccoli floret
  • 1 cup peas
  • salt and pepper

Recipe

  • 1 combine all ingredient, except broccoli, peas, salt and pepper in slow cooker; cover and cook on low 6-8 hours, adding broccoli and peas during last 20-30 minutes.
  • 2 season to taste with salt and pepper.

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