Grilled Potatoes Or Roasted Potatoes On The Grill

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 4 large red potatoes, cooked and cubed
• 1/2 sweet onion, cut into large pieces
• 2 -4 tablespoons olive oil
• seasoning salt

Recipe

• 1 cook potatoes in microwave until tender but firm (about 3-4 minutes).
• 2 cool (at least an hour works best) and cube.
• 3 microwave onion pieces for about 1-2 minutes so they are slightly soft.
• 4 mix with cubed potatoes.
• 5 coat thoroughly (but lightly) with olive oil and as much seasoning salt as you like.
• 6 place mixture on grill, i recommend using a vegetable/seafood grate, over hot coals. cover to prevent flair-ups due to the oil.
• 7 cook approximately 20 minutes, until golden, turning about every 5 minutes.
• 8 serve with sour cream and/or ketchup.
• 9 this method can be used for squash, broccoli, carrots etc.
• 10 you can also use garlic salt or other spices like oregano in place of, or in addition to, the seasoning salt.