Ingredients
- Servings: 4
- 1 (10 ounce) bag fresh spinach, trimmed and coarsely chopped
- 4 cups chicken broth
- 1/2 cup carrot
- 1/2 cup onion
- 8 garlic cloves, minced
- 1/3 cup butter
- 1/4 cup all-purpose flour
- 1 cup skim milk
- 1/2 teaspoon pepper
Recipe
- 1 throw in a pot and cook.
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