Ingredients
- Servings: 4
- 3 cups large macaroni
- 1/4 cup grated carrot
- 1 cup best foods mayonnaise (a must)
- 1/4 cup milk
- salt & pepper
Recipe
- 1 cook macaroni till tender.
- 2 add grated carrots, mayonnaise, and milk till well coated. salt & pepper to taste. use more mayonnaise if needed.
- 3 chill in refrigerator.
- 4 when ready to serve, add more mayonnaise to keep salad from drying out.
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