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Thursday, May 28, 2015

Easy "homemade" Chicken Noodle Soup

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

  • 15 ounces peas, drained
  • 15 ounces carrots, drained
  • 13 ounces chicken breasts (in water, do not drain)
  • 2 chicken bouillon cubes
  • 15 ounces pearl onions, drained
  • 6 cups water
  • 6 large flour tortillas

Recipe

  • 1 pour everything except the tortillas into a large pot over med/high heat.
  • 2 meanwhile, cut the tortillas into noodles with a pizza cutter. after the soup reaches a simmer, add the noodles. cook an additional 2-3 minutes until the noodles are done. serve warm.

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