Easy "homemade" Chicken Noodle Soup
Total Time: 10 mins
Preparation Time: 5 mins
Cook Time: 5 mins
Ingredients
- 15 ounces peas, drained
- 15 ounces carrots, drained
- 13 ounces chicken breasts (in water, do not drain)
- 2 chicken bouillon cubes
- 15 ounces pearl onions, drained
- 6 cups water
- 6 large flour tortillas
Recipe
- 1 pour everything except the tortillas into a large pot over med/high heat.
- 2 meanwhile, cut the tortillas into noodles with a pizza cutter. after the soup reaches a simmer, add the noodles. cook an additional 2-3 minutes until the noodles are done. serve warm.
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